I just returned from spending several years living in Australia. Please upgrade your browser. Columbus believed that his people were preparing well on becoming Christians, even though these people had no religion. Author Pamela Druckerman in her recent Wall Street Journal article, " Why French Parents are Superior " speaks of the American style of parenting as "anything goes" or "n'importe . Eclairs, mousse, and macarons are all popular French treats, but the French don't typically have them for dessert. And their food is sooooo good, tasty and healthy. And furthermore, regarding sugars specifically, they are added because of the addictive nature of sweeteners and the more they get the ever-more obese and diabetes-bound population hooked on sugar, the more they can produce and sell. Similarities Between French and American Revolution in regards to "Leadership Change". For many years, schools have taught us that the Indians were small, uncivilized groups that had little effect on the world before Columbus. Each encounter was by a different explorer and were twenty-seven years apart, as well as many miles apart. This usually means skipping a few meals and over-eating at the next best chance. And if they do splurge on a pastry, it's a smaller portion than Americans might be used to. Megan Smith Purdue University May 16th, 2016 The French are notorious for their butter-clad, flour-filled meals, but they seldom feel the adverse side effect of a high-fat, high-carbohydrate diet like we do in the United States. Sad, in their late 40s You are right. French and American culture might have much in common, but some notable similarities define each country, with one being food. Its not that the French love to eat foods high in fat (which they do), its more about the kind of fat they ingest. Its eye opening. They make their iconic french fries in the U.K. with a few simple ingredients: potatoes, oil, dextrose, saltbut in the U.S theyre made with natural beef flavor and sodium acid pyrophosphate, and are fried in oil laced with the anti-foaming agent dimethylpolysiloxane the main ingredient in silly putty (1). It would be quite easy to construct a paper simply contrasting the historical stories that are told within these three films. It's not uncommon to find Americans eating a sad lunch at their desk or scarfing down a granola bar in the car. In America we're told breakfast is the most important meal of the day, so we often make it a heavy meal of meat, cheese, and potatoes. He and his men ended up killing these poor people little by little. With each encounter comes a difference in sophistication and how technologically advanced the Native Americans by Hernando Cortes in the Meso-America to those of the Native Americans encountered by Christopher Columbus on the islands of the Caribbean. Soo sorry for the sheep-way of living in the US!!!! Meanwhile in the U.K. Quaker doesnt even attempt to sell that garbage and doesnt make any products like this. Americans might love french fries and other imports, but when it comes down to cooking culture overall,Dominique Crenn believes the two countries differ markedly (via Foodsided). I cant wait to return to Australia. After lunch, many children have a goter, a snack time with juice and crackers. In Conclusion: My Rule Photo courtesy of @emilieeats on Instagram. The Spanish burned the Natives sacred objects and would not allow them to practice their own religions. There is a simpler explanation as to why US foods contain so many unnecessary, and usually harmful, (notably sugars and junk sugars like HFCS). The Aztecs successfully did so until Cortes retaliated to capture a native land. In the U.S., you can often purchase a loaf of French bread, but this is a far cry from the crusty baguettes that the French are so proud of. Thats why Americans cant loose weight and Europeans are never as FAT as sooooo many Americans!!!! Contrast that with 47% of Americans, which is a huge difference. France is considered by many to be the birthplace of gourmet cuisine, which Julia Child introduced to millions of Americans in the 1960s with her seminal cookbooks and spirited TV show. Although artificial dyes are common in America, that doesnt make them okay to eat. During the 15th, 16th, and 17th centuries, the Europeans decided to embark on many journeys that would change their way of life forever. Find out how our perception of French food compares to the real thing and have some impressive trivia for your friends and family this Bastille Day. Kiss on the cheek is fairly common if that individual is particularly close. See all of the UK type options ARE available in the US. The more people that are against this type of messed up food industry in the US the better. According to The New York Times, Americans have been known to rush through meals in front of a television, computer, or phone screen, while the French still value sitting around the table with loved ones. In this story from NPR, the author explains how many French parents entice their children to try all types of foods, while her own American-raised daughter wouldnt eat anything other than white bread or pasta. It is the main reason that asians are able to ingest so much sodium without the added heart disease or hypertension. Reply. Europe takes a precautionary principle approach towards food additives that are potentially risky. The UK and Europe have their own compromised industries. While the difference between the two may be partly a result of genetics or cultural attitudes towards food, obesity specialist Dr. Jean Marc Catheline contends that the French -- like many of their Mediterranean neighbors -- traditionally follow a diet that stresses eating habits that would be healthy for everyone. The students go for a while then have specific holidays off. Id compare them with the same brand of American products side-by-side and saw completely different ingredient lists. only coming back for food, weapons, and new recruits. Kerns studied English literature and neurology at UC Davis. Due to this, it is easy to compare and contrast the Tainos, who have the dubious distinction of being the first to come in contact with the white man during the Age of Discovery. Although Americans include less alcohol in their diets than the citizens of any other developed country -- including the French -- they have a high rate of alcohol-related deaths. You may be disappointed to learn that French fries were not, in fact, invented in France. Thew only thing that may look the same is the school lunches look pretty miserable here as well- but am pretty sure ingredient wise there is a big difference. When I used to visit the US with my mum and aunty I seen a good portion of people with either fizzy drinks/sodas, crisps/chips, candies, ice creams, those Starbucks cold coffee in the largest size, junk food from places such as McDonalds, Taco Bell, Burger King, Wendys, etc. They are more formal in nature, especially if they are meeting somebody for the first time. This talent behind San Francisco's famed Atelier Crenn and recent "MasterChef: Legends" judge laid bare the differences she sees between the two cultures' cuisines that range between how chefs handle recipes, all the way to how citizens of each country prefer to enjoy their food. Im glad I gave up processed foods, its so much easier. In contrast, many American meals usually consist of "finger type" foods, such as pizza, burgers, and french fries, where no utensils are usually needed. A 2012 study found that one in four Americans eat fast food at least once a day. But they are more expensive? Posts may contain affiliate, sponsorship and/or partnership links for products Food Babe has approved and researched herself. While in North America, Christmas Eve tends to be a quieter affair, with the main festivities, opening of gifts and large family gatherings on Christmas Day, in France . Christmas Day. The difference in produce consumption is the same for adults: A study published in the research journal Appetite in 2015 found that both French adults and children eat more fruits and vegetables. Today I heard the report on the radio that the US ambassador said that we should abandon the European Museum of agricultural practices and accept chlorinated Chicken, hormone filled Beef, GMOs etc if we want a trade deal with the US post Brexit. Bored i think, like Wisconsin big!! Eating meals is also considered a full time activity, and is not something you do while scrolling through Facebook or finishing a last-minute homework assignment. Dessert, which they do consume most nights. They get their exercise outside with running, swimming, and walking more often than they drive. It does not remove additives from our food supply until they have been proven dangerous which can take a very long time and a lot of red tape. Traditionally in France, as well as England, Spain, Germany and other countries, it was a way to put stale bread to good use. Instead it's all about smaller, but still filling, meals of meat, vegetables, cheese, and bread. In contrast, French onion soup is actually from France originally. You cant really blame us Americans, its the big corporate food manufacturers that change the ingredients according to the country. Start Cooking! But an. So if you order a meat dish in France, you may not want to ask what it is. UK version: Glucose syrup, sugar, gelatine, dextrose, fruit juice concentrates (pineapple, apple, raspberry, strawberry, orange, lemon), citric acid, fruit and plant concentrates (nettle, apple, spinach, kiwi, elderberry, blackcurrant, aronia, grape, orange, lemon, mango, passion fruit), flavourings, glazing agents (vegetable oil, beeswax, carnauba wax), fruit extract (carob), invert sugar syrup. The French and American revolutions were two revolutions that had the mind to change the government and to set up a democracy so that everyone could have equal rights. I see that Quaker recently changed their ingredients since their original ingredients were published in Feeding You Lies and here on this blog post. So, we can tell the two apart based on how they were prepared. This is how so many French people grow up with a love for fresh fruits and vegetables, and not just pizza and ice cream 24/7. French people, on the other hand, make a priority out of cooking most of their meals at home using predominantly local ingredients. That degree of disclosure actually seems like a good thing. There is no need for the heavily processed version that youll find in most restaurants and homes in America. ReadMore, Debra Ollivier, author, "What French Women Know", Alexandra Leaf, author, "Van Gogh's Table at the Auberge Ravoux", Samir Meghelli, University of Illinois at Urbana-Champaign. Whatever happened to common sense, compassion, and honesty, Ill never know. Flavorings can be a whole host of unnatural chemicals. As I understand it, part of the reason that Heinz did so well was that it was in tune with the pure food movement of the last quarter of the 19th century and he helped pass the Pure Food and Drug Act 1906. I really BELIEVE that the U.S. is in financial ties with the drug industry and allopathic medicine can they really be making soooo much more by adding all those chemicals? The Black Legend and White Legend: Relationship Between the Spanish and Indians in the New World. In the US., people can enjoy these same privileges in only a few places - Las Vegas, New Orleans, and Key West to name a few. The food industry doesnt care about your health, so you really need to. This is great. I was wondering what is the difference in the prices for the US vs UK products you mentioned in your article. Such an extraordinary event, future voyages were sent off to explore the rest of the New World by Spanish, French, and English ships and explorers. Throughout the expedition, future encounters between the Native Americans and conquistadors were heavily influenced by the personalities of the individuals and past experiences the Native Americans faced. Get started with these tips and tricks to make this transition a whole lot easier. Both have breaks after a long time in the school year. Typically, processed foods not only are high in calories, fat, saturated fat and sodium, they also contain a number of additives, preservatives and colorants. You tryna be tricky? They have a half day of school on Saturday. That kind of behavior is kept to a minimum in France. Even when they tried to help them out by directing them to find gold or help them when they got hurt. They are too and there is still way too much garbage in their food too. solvents among other industrial processes. That kind of. The Truth About PB2 & Powdered Peanut Butter, The Worst Ingredient In Starbucks Unicorn Frappuccino & Why You Shouldnt Drink It. Deliberation vs. Many American bakeries have learned the secret of the baguette, however, which is considered the true French bread and an emblem of French culture. And it gets worse. However, Cortes did not trust in his people because of them befriending a native group that were enemies to the Aztecs. Overall, there were many similarities between the American and French Revolutions. This laid-back way of eating couldn't sound more delightful and gets anyone ready to cook up a pot of beef bourguignon, invite over some friends, and disconnect the wifi. She has served as a book columnist since 2008 and is a member of the National Book Critics Circle. American kids have more individuality. Why they want to kill off the Americans is beyond me other then the evil is more here in America these days! Differences And Similarities Between The American And The French Revolution. I find it shocking that this is actually happening because before I read this article, I had no idea overseas, the food was healthier and better. I miss all the petitions that you used to do that inspired big changes. Copyright document.write(new Date().getFullYear()) Her Campus Media LLC. Many in the US fail to realise the dangers of the ingredients/how unhealthy they are. Have you ever wondered if French fries were really invented in France, or what they call French onion soup in Paris? Every state almost! Topics: Culture, Europe, France, food, international relations, The nation that brought us the baguette is now counting carbs. encore "again". Could any of this be related to different labeling requirements? It is a shame that I was forced back into a country where I literally feel sick because of the food that is on offer. They also abused the Natives, enslaving them, taking land from them, and raping their women. I do notice the word flavoring on some of the European brands, which opens up a whole other can of worms. Thanks for the info, I always wondered why the same food in the UK tasted worse! When the Europeans arrived at this new-found . chicken with no growth hormones. ketchup is a sauce so you get what you get. In the U.S. Quaker mimics the look and taste of real strawberries by using Flavored and Colored Fruit Pieces comprised of dehydrated apples, artificial strawberry flavor, citric acid, and the artificial dye Red 40. Because eating is such a social activity, time is needed to chill and dine, and we think its a pretty good idea. A trip to the market in France might include fresh vegetables like mushrooms, leeks, eggplant, and a variety of cheeses like Brie and Roquefort. They get their exercise outside with. Lets start with McDonalds French Fries. Christopher Columbus encountered, in the Caribbean islands, a group of extremely simplistic Native Americans. The fact that the companies are also using Americans like lab rats to see if their food is dangerous or not is disgraceful and disappointing. Growing up just outside of Paris, she inherited a love of fine dining from her adoptive parents (via StarChefs). Where I live in the US, the same size box of pasta is over $1. The U.S. version of Mountain Dew contains brominated vegetable oil (BVO) which is an ingredient BANNED in Europe (3). We whine about the regulations here,but they are meant for our safety. Given that the US is one of the most unhealthy countries in the world, it makes sense that we often look abroad for tips on how to eat better. We here for a good time, not a long time. Buffets and food comas aren't par for the course in France like they are in America. According to the U.S. Embassy and Consulates in France, Frenchmen fought alongside U.S. soldiers when the American colonies battled for independence from British rule in the 1770s. Cultural differences between US and France Dinner is Served Much Later. Christopher Columbus and Cabeza de Vaca were both well experienced explorers of the New World. In the narratives, Letter of Discovery by Christopher Columbus and Castaways by Alvar Nez Cabeza de Vaca, they exemplified the overall environment of the New World. The writer Michle Fitoussi hit the nail on the head when she said that her compatriots have a keen sense of the brevity of time and the immediacy of pleasure. In other words, the French still exalt the senses and prefer having a life over making a living and lucky for them, their infrastructure of social benefits lets everyone do just that. Why cant we have the same rules or food laws as Europe does. Companies like Kraft-Heinz, Kellogg's, PepsiCo, and Quaker sell safer, better products oversees while making inferior versions to sell to Americans. The French tend to be more collective and communal in their thinking, valuing the importance of relationships and group dynamics. Helen Buxton/ Shutterstock I continued to eat only fairly healthy, but in general, I just felt better. Lunch is considered the main meal in France, and it usually entails a 3-4 course meal with copious amounts of fresh produce. Cabeza de Vaca also wanted to find resources and goods but mainly wanted to explore the land and try to understand if it was possible to create a society alongside the natives. Rubbish, The laws in Europe and the UK are much stricter than in the US. Please share this post with all of your friends. About 70 percent of the foods that make up the diet of the average American are processed, prepackaged items, including frozen entrees, snacks like chips or crackers, ready-made baked goods, lunch meats, processed cheeses and other dairy products and fast food. European nations began heading west towards the New World in search of new trade routes to the East Indies. Two men by the name of Narvaez and Cabeza de Vaca set sail to thwart the untrustworthy Cortez who, behind the backs of Narvaez and Cabeza de Vaca, sailed to the New World with half of Narvaezs crew in search of treasures. Kids may express themselves more in the US. In Your Holy Name Jesus! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Are your favorite foods safe from harmful additives? They pay way more for their food. Cortes letter to Charles V seem to have displayed on what Cortes was going to do as they made their voyage. Controversial research links BHT to cancer(9) and its believed to be an endocrine disruptor that interferes with your hormones(10) BHT isnt permitted in cereals in Europe, so Kelloggs reformulated their cereals to sell them legally overseas. Chef Dominique Crenn is inarguably one of the foremost experts on French cuisine. Try swapping out your fatty favorites for bettersubstitutes, like adding avocado onto your toast instead of butter. German/Europe version: Glucose syrup; sugar; gelatin; dextrose; fruit juice from concentrate: apple, strawberry, raspberry, orange, lemon, pineapple; citric acid; fruit and plant concentrates: nettle, apple, spinach, kiwi, orange, elderberry, lemon, mango, passionfruit, blackcurrant, aronia, grape; flavorings; glazing agents: white and yellow beeswax; carnauba wax; elderberry extract; fruit extract from carob; invert sugar syrup. But I still DO EAT a lot of junk. What could be easier than getting healthier through good food and great company? France even provided economic assistance, ensuring the American War of Independence's successful outcome. According to Le Billon, the French eat a wide variety of produce from a young age, giving them a different attitude toward fruits and vegetables. The truth, however, is that the French diet and lifestyle does lend itself to a. . The American Revolution started in the year of 1775, and was set out to break away from Britain. It would really be great if you one time did a petition abut the McDonalds fries in the US and/or the Mountain Dew. This is what set me down the path of advocating for change in the food system and Ive never looked back. Both revolutionary groups sought change through the ideas of enlightenment, and were influenced by The Glorious Revolution. These people were at war with other inhabitants and carried their wounds made from people that came from various islands who wanted to make them their prisoners. I wonder what hed say to the people in suits who put this stuff out for Americans to eat? Thank you for your continued hard work Vani. Americans, according to a 2011 study published in "Frontiers in Psychology," value food quantity over quality, and they tend to eat larger portions at each meal than the French, leading to excess calories and weight gain. By law they DO have to state what is in ALL foods. In both the U.S. and France, stale bread is typically soaked in a mixture of eggs, milk, sugar and, sometimes, cinnamon and vanilla before being fried and served as brunch fare. With each encounter comes a difference in sophistication and how technologically advanced the Native Americans by Hernando Cortes in the Meso-America to those of the Native Americans encountered by, Columbus and the people had no weapons to use, besides a javelin made of wood. French fries, on the other hand, are chunks of fried potato. But an average French breakfast is actually a lighter meal of bread and some kind of spread like butter, honey, or jam. For instance, John Locke, an English philosopher introduced the idea of "natural rights". The French eat a myriad of chocolate, bread, and even foie gras. Because of the conquistadors quest for gold and other riches. Drinks the Lowest Amount of Alcohol in the Developed World, Figures Reveal, The 9 best indoor cycling bikes for your home gym, Why Fast Food Is Bad for You and Clogs Arteries, Influence of Culture on Nutrition With Kids. Other than the fact of how unhealthy this is, it alsodoes your a lot of damage to your body. Heinz Tomato Ketchup. Adults can have an aperitif, which is served an hour before dinner to open ones appetite, and finally a dner (dinner) to finish the day. Even today, labeling requirements in the EU are not as strict as they are here. Meals there are free of distractions like TV, driving, or working on your laptop. Execution Clise sees a fundamental difference between U.S. and French decision-making: Americans tend to focus on execution, whereas the French are more likely to emphasize the deliberative process, she says. Mealtime is a social event enjoyed in the company of friends and family. Just because the ingredients list is longer doesnt mean that its any less healthful, and certainly doesnt mean that its somehow less safe, right? Most lunch breaks, even for school children, are at least 1-2 hours long. Check the healthy or organic section of the store. I would also like to see corn syrup, sugar and palm oil removed from all products. These two revolutions had many similarities and differences. And yes, the UK is a far less capitalist country than the USA. Many health experts swear that eating your largest meal of the day during lunchtime, as opposed to dinner, helps in a number of health areasincluding weight control, digestion, decreasing levels of stress, and increasing levels of work or school productivity. It's also common for Americans to speak loudly even to just chat with a friend. Only 16% of Japanese people eat out once a week or more. The movies will also be evaluated in how they portray the Native American culture, including clothing, housing, and language. Also even organic canola oil is still processed w/ hexane !!!??? French and American culture might have much in common, but some notable similarities define each country, with one being food. Very, very few organic restaurants or restaurants that arent using these toxic ingredients. The U.S. takes the opposite approach. French and American cultures are two of the most influential and widely studied cultures in the world. UK doritos have MSG a potent neurotoxin . Is there a place or website that anyone knows of where an American can buy the superior version of these goods? And I have now received my FEEDING YOU LIES from Amazon, and after all discounts I still paid $25 with TAX included! 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Next up is a warm main dish, which almost always includes another veggie. By adding your email you agree to get updates about Spoon University Healthier. Oh well, so much for saving a buck or two. The amount of emphasis on freshness in French cuisine cannot be undermined. Cortes played a large role in the conquering of the Americas, and both Traditions and Encounters and The Broken Spears document his actions. Photo courtesy of sapphicscience on Tumblr. Eating alone in France can be a big no-no. It is a naturally occurring salt that actually helps the body control sodium levels in the blood. Compared to the antics of the French Revolution, the infamous Tea Party in Boston was like the sisters at the convent sneaking into the dorm of the rival convent and shorting their sheets. Are the French losing their je ne sais quoi? You might assume that the French have to spend all their time in the gym working off those heavy meals, but you'd be wrong. These journeys and the exchange of people, ideas, animals, food, and diseases between the two groups shaped history for the next five hundred years. A college buddy of mine decided to go live in London for a few years. France and the United States have been feeding off of one another since the French Revolution, and the French woman has been an icon ever since Joan of Arc marched into battle in chic,. The French diet, however, is focused primarily on unprocessed foods prepared at home. Damn. Meanwhile, they continue to sell BVO-free Mountain Dew in other countries. Its a total scam! And thats the raw materials before they get processed to make the foodstuffs in this article. A trip to the market in France might include fresh vegetables like mushrooms, leeks, eggplant, and a variety of cheeses like Brie and Roquefort. 2023 SheMedia, LLC. This, along with other unrecognizable chemicals and additives absolutely disgusting. During these times of exploration, traveling nations encountered the Natives among the lands where they would then determine their future through alliances and conflicts. The settlement patterns, along with the attitudes of the American Indians that were encountered with by the Spanish, French and English exploration, can be compared and contrasted through the goals of these nations culturally and socially, and even through the opportunity for economic growth . The films 1492, Christopher Columbus and Christopher Columbus: The Discovery are unique in that they all cover the same time period, the same Native Americans and the same general story, which should be common to nearly everyone in North America. Your support is crucial because it helps fund this blog and helps us continue to spread the word.