Criolla Parral

Obtained from the pergola trained vines of Don Carlos de Danielle, which date back to 1943, these vines recover the essence in the wine destined to be enjoyed by the locals of the region.  With a focus to conserve the varietal expression and place of origin, these wines have been fermented in concrete eggs with native yeasts.

Capriccio Dolcezza

It´s clean and bright. It´s pale yellow with greenish and silver tones. In the nose we can appreciate fruity and floral notes like apricot, pineapple, white peach and white flowers, embraced by subtle citric and herbal notes typical of the grape variety. In the mouth it´s elegant and persistant. Capriccio Natural Sweet is an ideal match for slightly sweet desserts like Cheesecake. It is also perfect to pair with soft cheese or just to prepare and excellent white fruit frozen drink and enjoy before or after any meal.